Pickberry Vineyard sprawls over 30 rolling acres on the northeast slope of Sonoma Mountain. The 2014 vintage offers a mélange of dried cherry, tobacco, and cocoa that unite amid luxuriously soft tannins.
This seductive wine reveals the intensity of its 65+-year-old fruit source while simultaneously showing a restraint and balance unusual for its varietal.
With fruit from Peter Haywood's renowned vineyard, winemaker Michael Lancaster has created a refined expression featuring lucid color and uncommon restraint.
Along the outskirts of Sonoma County, on a slope facing the San Pablo Bay, lies a family vineyard where the foggy, breezy location is ideal for Pinot Noir.
Our cool-climate Syrah hails from the coastal hills of Sonoma County, and features an earthy flavor typical of Northern Rhone Syrah. Gold Medal, SF Chronicle Wine Competition!
Gentle tropical aromas are balanced by stainless-, concrete- and barrel-fermented juice, resulting in a rich mouthfeel and texture.
Our Zinfandel Rosé is crisp and refreshing, with bright acidity and notes of fresh strawberry and citrus.
Library Wine Limited Release: Tin Barn Vineyards Cabernet Sauvignon derives from the sunny, mild Sonoma Valley. Striking black currant and tobacco flavors mingle amid muscular tannins, finishing with a touch of toasty oak.
Library Wine Limited Release: This Cabernet Sauvignon derives from the sunny, mild Sonoma Valley. Striking serrano pepper and cherry flavors mingle amid a soft tannic structure, finishing with nuances of toasty sweet oak.